Unlocking the Potential of Yeast
We upcycle yeast by-products from the beer-brewing process into high-quality proteins and fibers
Mission to Next Generation Ingredients
With a focus on innovation and sustainability, our team at Yeastup is dedicated to developing next-generation food ingredients that not only meet the needs of today's conscious consumer, but also pave the way for a greener future. By harnessing the power of nature and using advanced technologies, we aim to redefine the possibilities of animal-free nutrition and ensure that our vegan proteins and fibers are versatile and contribute to a more sustainable and ethical food industry.
Join us on our journey to change our food system - one ingredient at a time.
Elevating Alternative Proteins
Current alternative proteins have limitations in taste, texture, functionality, scalability, and sustainability. Our unique ingredient
Yeastin® offers outstanding functional properties that make it a versatile choice for various food and beverage applications. Its neutral flavor profile sets it apart from other alternative proteins and offers limitless opportunities for innovation.
