UpFiber® MANNOPROTEIN

CHF0.00

UpFiber® Mannoprotein is a multifunctional ingredient with a 60% mannan content, ideal for enhancing texture, emulsification, and moisture retention. Widely recognized in vinification for improving wine stability and mouthfeel, it is also perfect for applications in bakery, dairy alternatives, and cosmetics, offering a natural solution to elevate product performance and consumer satisfaction.

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    https://irp.cdn-website.com/3ada9d0e/files/uploaded/Product_Sheet_UpFiber_MANNOPROTEIN_0-02-09992689.pdf

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